Kalo mau lebih kayak puyo pake ekstrak taro atau green tea kali ya mom, nanti kalo udh coba pake ekstrak, sharing yaa penasaran hehe
Mama cindy
Kalo pake uht aku belum pernah coba sih mom, tapi pernah coba ditambahin nescafe coffee-mate itu yg creamer dan lebih enaaakkk...tapi itu mungkin resep buat mamahnya yaa haha
viieprawita
babyku dulu umur 9 bulan udah aku kasih puding, dan untungnya gak ada reaksi alergi sih ma,
aku kemarin browsing resep cake buat bayi, jadi rencananya pas gita ulang taun aku mau bikin cake buat dia makan, kalo di pinterest namanya smash cake, tapi belum aku coba-coba sih jadi gak tau rasanya kayak apa hehe
Healthy No Sugar Banana Cake {AKA Baby’s First Smash Cake}
Ingredients
4 or 5 ripe bananas
1/2 cup natural no sugar added applesauce
3 tbsp coconut oil (melted)
3 teaspoons vanilla extract
1 teaspoon baking soda
3/4 cups whole wheat flour
3/4 cup oat flour (grind rolled oats in blender, then measure)
1 teaspoon cinnamon
Directions
1. Mash the bananas in a medium bowl.
2. In a separate large bowl, mix the flours, baking soda, and cinnamon together.
3. Add the mashed bananas, applesauce, coconut oil, and vanilla to the flour mixture. Mix just until incorporated.
4. Coat your 4 mini tart pans + 6-8 muffin pans (or 2 8 or 9?round pans) with oil.
5. Spread the batter into the bottom of the pans.
6. Bake at 375° for 15-20 minutes. Check with a toothpick for doneness.
7. Cool the cakes before frosting. If you used the 8? or 9? pan, then use an overturned smaller bowl to cut out small cake rounds.
viieprawita
iyaa aku juga penasaran, brarti mau ulang taun yaa bulan ini? atau masih buat nanti-nanti? kalau udah jadi share yah ma rasa dan teksturnya gimana
andariy yumm.. kayaknya enak tuh cakenya,rasa dari banana yaa..
jadi inget ada artikel tentang smash cake dan ada resep plus fotonya juga disini http://theurbanmama.com/?s=smash+cake :)