The traditional cinnamon rolls recipe requires yeast in the ingredients, which means you need to let it sit awhile, or even overnight. I modified the recipe so that you can make it within 1 hour, without the yeast, and of course.. the wait! But most importantly, still tastes as good ..
This is my first cake ever. After contemplating what cake should be my first then I choose Banana Cake. And the result, it's deliciously moist and sweet.
Salah satu favorit kami di rumah adalah segala camilan yang memakai pisang. Mulai dari Kue Pisang, Banana Muffin, Banana Bread, Banana Pancake... sampai yang terakhir dicoba adalah Choco-Banana Cupcake!
Fathimah suka sekali dengan pisang. Apapun olahan pisang pasti dinikmati dengan sangat lahap. Akhirnya saya membuatkan cookies agar tidak bosan. Tidak hanya Fathimah, seluruh keluarga juga ternyata suka!